FREE BREAKFAST & LUNCH: The USDA has extended a waiver to provide all students free breakfast and lunch through the end of the school year! All Bishop Chatard students attending in-person class can receive complimentary breakfast and lunch in the school cafeteria. Read Full Details

2020-2021 Breakfast

Breakfast is served weekdays in the cafeteria 45 minutes before the first bell. Short on time? Wake up late? Don’t skip the most important meal of the day! A wide selection of nutritious grab & go items available to start the day off right and get you to class on time. Bishop Chatard participates in the School Breakfast Program (SBP).

  • A breakfast costs $2.00 and consists of a fruit, whole grain, & milk.
  • Students receiving reduced lunch are also eligible for a reduced priced breakfast and pay $0.30 per meal.
  • Students receiving free lunch also are eligible for a free breakfast daily.
  • All students must key in their student ID at the register to receive the correct benefit.
Breakfast Menu 2020


Students can bring their own lunch or create a school lunch from cafeteria offerings in two serving lines every day.

  • The cost for a Trojan Lunch is $3.25 and consists of 5 components: meat, bread, vegetable, fruit and milk.
  • Students qualifying for the National School Lunch Program are eligible to receive a “Meal Deal” for their respective benefits (free or $.40). This deal includes entrée/sandwich, vegetable, fruit, whole grain, & milk (Extra ala carte items are not included).
  • Students must choose 3 of the components (one must be a fruit or a vegetable) to have your meal considered a lunch. A student may choose up to 2 servings of fruit and vegetables. (Fruit juice is limited to 1 per meal).
  • Ala Carte offerings include entrees, sandwiches, pizza, fresh vegetable trays, & yogurt parfaits. Snacks offered for purchase include baked chips, ice cream novelties, fruit snacks, bottled water, Gatorade & Snapple products.
Lunch Menu 2020-21 Understanding the Lunchline: A Parent’s Guide to Meals

Combined Daily Menu 2020-21

Request for Special Dietary Needs

Read our handout about the process of requesting special diets and the form to submit the request.
Dietary Request Process and Form

Paying for Lunches

Currently we do not accept payment in the cafeteria line. Cash and check payments should be deposited in the drop box in the outside the cafeteria at the bottom of the stairs – Door #10.

Pay online at MyMealtime

Mealtime is a point of sale system in which your account can be “loaded” with money and used as needed to purchase food in the cafeteria at meals. We encourage everyone to use their Mealtime account.

My Meal Time Logo
Read about their mobile app to manage your account
MyMealTime Setup and FAQs

Pay by check or deposit

  • Checks or cash for deposit into your Mealtime account may be dropped off outside the cafeteria at (bottom of the stairs- Door #10).
    (Please be sure to include the student’s name or ID number on the check.)
Please note: If a student owes more than $10 on their account, parents will be contacted by the Cafeteria manager. (View charging policy). At no time will a student be ever denied a meal despite their account status.

Free/Reduced Price School Meals Program

MyMealTime - Meal Assistance Logo

Because we participate in the National School Lunch Program we are able to provide free and reduced price (.40) lunches to students who qualify. Financial guidelines and applications are available throughout the school year on the school’s website. Please know that that participation is confidential and students access this benefit by using their Meal Time account just like everyone else.

Applications for the Free/Reduced School Meals Program need to be submitted each school year.
Questions? Contact Michael Dlugosz, Cafeteria Manager, at or 317-251-1451, Ext. 2240.

Read about the Free/Reduced Price School Meal Program and Application

This institution is an equal opportunity provider.

In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.
Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.
To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at:, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:
(1) Mail: U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410;
(2) Fax: (202) 690-7442; or
(3) Email:

Summer Programs

The Summer Food Program for Children (SFSP) serves meals to children when the National School Lunch/Breakfast Program is not available during the summer. Locations for the program are usually published in May/June.

View program locations.

View this information on this page in our 2020/2021 Cafeteria Policy Handout

RT @BCHS_CM Hello @BishopChatardHS! We hope you had a wonderful fall break! Some reminders: Charity Spirit Days - this Tues. and Wed. (Oct. 27-28) Used Coat Drive - this Wed. and Thurs. (Oct. 28-29) Please participate in our events this week! Campus Ministry will be bear-y glad you did!